Curriculum

Hospitality & Catering

What is Hospitality & Catering

Hospitality and Catering is the industry that focuses on providing services to customers, including preparing and serving food and drinks, welcoming guests, and creating positive experiences. It includes hotels, restaurants, cafés, event venues, and tourism services.

What can you expect?

You can expect:

  • To learn basic cooking and food preparation skills
  • To understand food hygiene and safety
  • To develop customer service skills
  • To learn how hospitality businesses operate
  • To take part in practical activities such as planning and preparing simple dishes

Why choose Hospitality & Catering

Hospitality & Catering is a great choice if you:

  • Enjoy cooking or working with food
  • Like working with people and providing good customer service
  • Want to learn practical, hands-on skills
  • Are interested in working in hotels, restaurants, or events

View Hospitality Curriculum Journey

How can this benefit you after Year 11?

Studying Hospitality & Catering can support with…

Careers

Chef / Cook

Hotel staff (reception, housekeeping)

Restaurant or café worker

Event planner

Transferable Skills

Teamwork

Communication Skills

Time management

Organisational Skills

Problem Solving