Curriculum
Hospitality & Catering
What is Hospitality & Catering
Hospitality and Catering is the industry that focuses on providing services to customers, including preparing and serving food and drinks, welcoming guests, and creating positive experiences. It includes hotels, restaurants, cafés, event venues, and tourism services.
What can you expect?
You can expect:
- To learn basic cooking and food preparation skills
- To understand food hygiene and safety
- To develop customer service skills
- To learn how hospitality businesses operate
- To take part in practical activities such as planning and preparing simple dishes
Why choose Hospitality & Catering
Hospitality & Catering is a great choice if you:
- Enjoy cooking or working with food
- Like working with people and providing good customer service
- Want to learn practical, hands-on skills
- Are interested in working in hotels, restaurants, or events
View Hospitality Curriculum Journey
How can this benefit you after Year 11?
Studying Hospitality & Catering can support with…
Careers
Chef / Cook
Hotel staff (reception, housekeeping)
Restaurant or café worker
Event planner
Transferable Skills
Teamwork
Communication Skills
Time management
Organisational Skills
Problem Solving
